Snickers ice cream recipe jamie oliver

Snickers ice cream recipe jamie oliver

Snickers ice cream recipe jamie oliver is an indulgent dessert that is sure to satisfy your sweet tooth cravings. This recipe combines creamy vanilla ice cream with chopped Snickers bars, caramel sauce, and roasted peanuts to create a delicious treat that everyone will love. The result is an irresistible combination of sweet and salty flavors that make this dessert so special. Best of all, it only requires a few ingredients and can be made easily at home.

Snickers ice cream recipe jamie oliver

Why people also love snickers ice cream recipe jamie oliver

People love Jamie Oliver’s Snickers ice cream recipe for its delicious taste, ease of preparation, and indulgent qualities. The combination of creamy vanilla ice cream with chopped Snickers bars, caramel sauce, and roasted peanuts creates a unique and irresistible flavor that satisfies the sweet cravings of many. Moreover, people can customize the recipe by adding different types of nuts or candies. This homemade dessert is perfect for summer and is a great treat to enjoy with family and friends.

Ingredients:

  • 1 liter of vanilla ice cream
  • 8 regular-sized Snickers bars, roughly chopped
  • 100g roasted peanuts, roughly chopped
  • 3 tbsp caramel sauce

Instructions:

  1. In a large mixing bowl, take the vanilla ice cream out of the freezer and allow it to soften a bit.
  2. Roughly chop 8 Snickers bars and add them to the softened ice cream.
  3. Mix in the chopped roasted peanuts.
  4. Add 3 tablespoons of caramel sauce and give the mixture a quick stir.
  5. Pour the ice cream mixture into a suitable container that will fit into your freezer, smoothing down the top with the back of a spoon or spatula.
  6. Freeze the ice cream for at least 6 hours or overnight.
  7. To serve, take the container out of the freezer and allow it to soften slightly for a few minutes before scooping into bowls.
  8. Drizzle extra caramel sauce on top and sprinkle with some chopped Snickers bars and peanuts.

Quick Facts

  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Total Time: 6 hours and 15 minutes
  • Difficulty: Easy
  • Yield: 8 servings

Servings Suggestions:
This Snickers ice cream can be served in bowls with extra caramel sauce drizzled on top, along with some chopped Snickers bars and peanuts for garnish.

Expert Tips & Tricks:

  • For an extra smooth and creamy texture, you can use a blender or food processor to mix the softened ice cream with the chopped Snickers bars and caramel sauce.
  • Use a high-quality vanilla ice cream for the best results.
  • If you don’t have roasted peanuts, you can roast raw peanuts in the oven for 5-10minutes at 350°F and then roughly chop them.

Nutrition Information:
Each serving of this Snickers ice cream recipe contains approximately:

  • Calories: 551
  • Total Fat: 30g
  • Saturated Fat: 11g
  • Cholesterol: 56mg
  • Sodium: 204mg
  • Total Carbohydrates: 64g
  • Dietary Fiber: 2g
  • Sugars: 50g
  • Protein: 9g

Presentation:
To make the presentation more appealing, you can serve the ice cream in a fancy bowl or dessert glass. Drizzle extra caramel sauce over the top and sprinkle some crushed peanuts and Snickers bars on top for a nice finishing touch. This will create an Instagram-worthy dessert that everyone will love!

Variations and substitutions for Snickers ice cream recipe jamie oliver:

Variations:

  • For a nut-free option, you can use crushed pretzels or graham crackers instead of peanuts.
  • Instead of caramel sauce, you can use hot fudge or chocolate syrup for a different flavor.
  • You can also experiment with different candy bars such as Twix, Kit Kat, or Butterfinger.

Substitutions:

  • If you don’t have vanilla ice cream, you can use any other flavor such as chocolate, strawberry or mint chip.
  • Instead of regular Snickers bars, you can use Snickers Almond, Snickers Dark or Snickers Peanut Butter. You could also use a combination of different types of Snickers bars to create a unique flavor.
  • Instead of chopped roasted peanuts, you can use other nuts such as almonds, pecans or hazelnuts.
  • For a vegan option, you can use dairy-free ice cream and caramel sauce made with coconut milk. You can also use a vegan candy bar that is similar to Snickers, such as the Go Max Go Jokerz or Cleo’s Peanut Butter Cups.
  • If you’re looking for a lower calorie option, you can use low-fat vanilla ice cream or sugar-free caramel sauce. However, keep in mind that these substitutions will affect the overall taste and texture of the ice cream.

Recommendations and notices:

Recommendations:

  • To make the ice cream easier to scoop, you can place it in the refrigerator for about 10 minutes before serving.
  • You can also add extra toppings such as whipped cream or chocolate chips for added flavor.
  • If you don’t have an ice cream maker, you can still make this recipe by using store-bought vanilla ice cream. Simply soften the ice cream at room temperature until it’s easy to mix in the chopped Snickers bars and caramel sauce.

Notices:

  • Be careful when handling hot caramel sauce as it can be very hot and sticky.
  • Keep leftovers in a sealed container in the freezer for up to 2 weeks.
  • The nutritional information provided is an estimate and may vary depending on the specific ingredients and brands used in the recipe.

FAQ for Snickers ice cream recipe jamie oliver

Yes, you can use homemade caramel sauce if you prefer. Just make sure it’s a similar consistency to the store-bought version.

Yes, you can use store-bought vanilla ice cream and soften it at room temperature until it’s easy to mix in the chopped Snickers bars and caramel sauce.

Yes, you can experiment with different candy bars such as Twix, Kit Kat, or Butterfinger.

The ice cream needs to freeze for at least 4 hours or overnight to achieve the desired consistency.

Yes, you can make the ice cream up to 2 weeks in advance and store it in an airtight container in the freezer. Just be sure to thaw it for a few minutes before serving to make it easier to scoop.

It depends on the specific brands of ingredients used. Snickers bars contain wheat flour, so if you need a gluten-free option, make sure to use a candy bar that is gluten-free and check the labels on the other ingredients to ensure they are also gluten-free.

Conclusion

This Snickers ice cream recipe by Jamie Oliver is a quick and easy way to make a delicious and indulgent dessert that everyone will love. With just a few ingredients, you can create a creamy vanilla ice cream base and mix in chopped Snickers bars, roasted peanuts, and caramel sauce for a decadent and unique flavor. The ice cream can be made ahead of time and stored in your freezer, making it a perfect dessert to have on hand for hot summer days or any time you crave a sweet treat.

See more healthy recipes

Top recipes

Similar Posts

Leave a Reply

Your email address will not be published. Required fields are marked *